Extra Virgin Olive Oil
The unique and delicate flavor of quality extra virgin olive oil is related to the presence of a large number of chemical compounds. Aldehydes, alcohols, esters, hydrocarbons, ketones, furans, and other compounds have been identified by gas chromatography and mass spectrometry in good-quality olive oil. Over one hundred such compounds have been identified which, as a whole, contribute to the distinctive organoleptic characteristics which make extra virgin olive oil so unique.
Olive Oil Benefits
The greatest exponent of monounsaturated fat is olive oil, and it is a prime component of the Mediterranean Diet. Olive oil is a natural juice which preserves the taste, aroma, vitamins and properties of the olive fruit. Olive oil is the only vegetable oil that can be consumed as it is - freshly pressed from the fruit.
Olive oil offers protection against heart disease by controlling LDL ("bad") cholesterol levels while raising HDL (the "good" cholesterol) levels. No other naturally produced oil has as large an amount of monounsaturated as olive oil -mainly oleic acid. It is very well tolerated by the stomach.
Flavor and Taste
The exact chemistry of olive oil flavor still puzzles researchers and a lot of research is being conducted on the subject. The few facts below barely scratch the surface! In some foods, some strong flavors are comprised of a single compound. For instance, the simple chemical cinnamaldehyde imparts a strong smell of cinnamon. It would be nice to identify a single chemical that could predict good or bad taste such as this in olive oil; we would have no need for tasters but could just do a simple test. Unfortunately, there are thousands of chemical compounds in olive oil and the interaction of hundreds of these probably contributes to flavor.
Enjoy the Original Taste of the Pure Olive
Whole Green Olive
The whole green olives offered by us are olives that have not been pitted and hence maintain their original form, procured from reliable sources. We provide these olives in hygienic and durable packaging material in order to ensure safe delivery to clients.
Cheese Stuffed Green Peppers
Jumbo green pepper hand stuffed with velvety cheese.
Stuffed Olives
There are nothing like olives to add sophistication to any gathering. Stuffed olives are the biggest flavor trend in the olive world, and we offer you various choices to enjoy the best taste of the olive.
Classify and keep the olive in big barrels, using high technology machines
In order to wholesale it to hyper-markets and export it all over the world